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Studies on Chakka whey : Aipha-lactalbumin Status. Shaha, P. S; Kulkarni, M.B [Gd.] by Shaha, P S | Kulkarni, M.B [Gd.] | Shaha, P S | Shaha, P. S | Kulkarni M.B [Gd.]. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: MPKV, Rahuri MPKV, Rahuri 1986Other title: Studies on Chakka whey : Aipha-lactalbumin Status..Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 637/SHA.
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Studies on syneresis of Dahi Salvi, S. K; Kulkarni, M.B [Gd.] by Salvi, S K | Kulkarni, M.B [Gd.] | Salvi, S K | Salvi, S. K. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: MPKV, Rahuri MPKV, Rahuri 1988Other title: Studies on syneresis of Dahi.Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 637/SAL.
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Studies on Mechanical Properties of Mixed milk Dahi Turambekar, S. V; Kulkarni, M.B [Gd.] by Turambekar, S V | Kulkarni, M.B [Gd.] | Kulkarni,M.B [Gd.] | Turambekar, S V | Turambekar, S. V. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: MPKV, Rahuri MPKV, Rahuri 1989Other title: Studies on Mechanical Properties of Mixed milk Dahi.Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 637/TUR.
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