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Text Book of Meat Infection Drabble J;

by Drabble J | Drabble J.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Roberston Angus Other title: Text Book of Meat Infection.Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

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Complete Guide to Profitable Meat Management Bowers C G;

by Bowers C G | Bowers C G.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Cahners Other title: Complete Guide to Profitable Meat management.Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

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Complete Guide to Profitable Meat Management Bowers C G;

by Bowers C G | Bowers C G.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Cahners Other title: Complete Guide to Profitable Meat management.Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

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Meat Product Manufacture Karmas; Endel

by Endel | Endel | Karmas.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: NDC Other title: Meat Product Manufacture.Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 641.36/KAR.

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Meat Handbook Levie A;

by Levie A | Levie A.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: AVI Publisher and Inc Other title: Meat Handbook.Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

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Complete Guide to Protitable Meat Management Vol I Bowes, C G;

by Bowes C G | Bowes, C G | Bowes C G.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Boston Cahners pub. Other title: Complete Guide to Protitable Meat Management Vol I.Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

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Complete Guide to Protitable Meat Management Vol II Bowes, C G;

by Bowes C G | Bowes, C G | Bowes C G.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Boston Cahners pub. Other title: Complete Guide to Protitable Meat Management Vol II.Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

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Livestock and Meat Marketing McCoy, J H;

by McCoy J H | McCoy, J H | McCoy J H.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Westport the AVI 1972Other title: Livestock and Meat Marketing.Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

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Meat Product manufacture Karmas, E;

by Karmas E | Karmas, E | Karmas E.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Jersey Noves Data Corporation 1070Other title: Meat Product manufacture.Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

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Meat Technology Gerrard, F;

by Gerrard F | Gerrard, F | Gerrard F.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: London Leonard Hill 1971Other title: Meat Technology.Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

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Fresh Meat Technology Karmas, E;

by Karmas E | Karmas, E | Karmas E.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Jersey Noyes Data Coproration Other title: Fresh Meat Technology.Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 664.9/KAR.

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Specification for Mutton and Goat Meat Curried and Canned (IS-3061-1965) M. Meat Products Sec. Comm. AFDC-18;

by Indian Standard Institution | Indian Standard Institution | M. Meat Products Sec. Comm. AFDC-18.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Indian Standards Institution Other title: Specification for Mutton and Goat Meat Curried and Canned | Specification for Mutton and Goat Meat Curried and Canned (IS-3061-1965).Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

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Specification for Meal and Meat Cum Bone Meal as Livestock Feed (IS-5065-1969) Animals Feeds Sectional Committee AFDC-15;

by Indian Standard Institution | Animals Feeds Sectional Committee AFDC-15 | Indian Standard Institution.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Indian Standards Institution Other title: Specification for Meal and Meat Cum Bone Meal as Livestock Feed | Specification for Meal and Meat Cum Bone Meal as Livestock Feed (IS-5065-1969).Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

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Specification for Methods of Test for Meat and Meat Products (IS-5960-1970) Meal and Meat Product Sectional Committee AFDC-18;

by Indian Standard Institution | Indian Standard Institution | Meal and Meat Product Sectional Committee AFDC-18.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Indian Standards Institution Other title: Specification for Methods of Test for Meat and Meat Products | Specification for Methods of Test for Meat and Meat Products (IS-5960-1970).Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

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Specification for Methods of Test for Meat and Meat Products (IS-5960-1970 Part-II) Meal and Meat Product Sectional Committee AFDC-18;

by Indian Standard Institution | Indian Standard Institution | Meal and Meat Product Sectional Committee AFDC-18.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Indian Standards Institution Other title: Specification for Methods of Test for Meat and Meat Products | Specification for Methods of Test for Meat and Meat Products (IS-5960-1970 Part-II).Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

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Specification for Methods of Test for Meat and Meat Products (IS-5960-1970 Part-III) Meal and Meat Product Sectional Committee AFDC-18;

by Indian Standard Institution | Indian Standard Institution | Meal and Meat Product Sectional Committee AFDC-18.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Indian Standards Institution Other title: Specification for Methods of Test for Meat and Meat Products | Specification for Methods of Test for Meat and Meat Products (IS-5960-1970 Part-III).Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

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Specification for Methods of Test for Meat and Meat Products (IS-5960-1970 Part-IV) Meal and Meat Product Sectional Committee AFDC-18;

by Indian Standard Institution | Indian Standard Institution | Meal and Meat Product Sectional Committee AFDC-18.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Indian Standards Institution Other title: Specification for Methods of Test for Meat and Meat Products | Specification for Methods of Test for Meat and Meat Products (IS-5960-1970 Part-IV).Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

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Specification for Methods of Test for Meat and Meat Products (IS-5960-1970 Part-V) Meal and Meat Product Sectional Committee AFDC-18;

by Indian Standard Institution | Indian Standard Institution | Meal and Meat Product Sectional Committee AFDC-18.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Indian Standards Institution Other title: Specification for Methods of Test for Meat and Meat Products | Specification for Methods of Test for Meat and Meat Products (IS-5960-1970 Part-V).Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

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Specification for Methods of Test for Meat and Meat Products (IS-5960-1970 Part-VI) Meal and Meat Product Sectional Committee AFDC-18;

by Indian Standard Institution | Indian Standard Institution | Meal and Meat Product Sectional Committee AFDC-18.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Indian Standards Institution Other title: Specification for Methods of Test for Meat and Meat Products | Specification for Methods of Test for Meat and Meat Products (IS-5960-1970 Part-VI).Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

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Specification for Meat Extract, Microbiological Grade (IS-6851-1973) Food Hygine, Sampling and Analysis Sectional Committee AFDC-36;

by Indian Standard Institution | Food Hygine, Sampling and Analysis Sectional Committee AFDC-36 | Indian Standard Institution.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Indian Standards Institution Other title: Specification for Meat Extract, Microbiological Grade (IS-6851-1973) | Specification for Meat Extract, Microbiological Grade.Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

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