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Feasibility of Utilization of WPC in Baby Rasogolla

by Yadav Awadhut V | Kankhare, D.H.[GD].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rahuri Mahatma Phule Krishi Vidyapeeth 2017Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 637.

Preparation of Mango Herbal Quarg Type Cheese

by Patil Vishal P | Kankhare, D.H.[GD].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rahuri Mahatma Phule Krishi Vidyapeeth 2018Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 637.

Standardization of Mango Mastani: A Milk Product

by Zirwal Rohan B | Kankhare, D.H.[GD].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rahuri Mahatma Phule Krishi Vidyapeeth 2016Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 637.

Studies on Preparation of Quarg Type Cheese From Cow Milk And Goat Milk

by Ramteke Sachin P | Kankhare, D.H.[GD].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rahuri Mahatma Phule Krishi Vidyapeeth 2017Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 637.

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