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Studies on Preparation of Quarg Type Cheese From Cow Milk And Goat Milk

TextPublication details: Rahuri Mahatma Phule Krishi Vidyapeeth 2017Description: 83ppDDC classification: 637

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Thesis	Mahatma Phule Krishi Vidyapeeth	637 (Browse shelf(Opens below))	Available		T09699

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