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Food Technology Vol 20 ; Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Illinois Institute of Technologists Association 1966Other title: Food Technology Vol 20.Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 664.
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Studies on preprations on toffee from Aonla Pulp Domale, J.N; Kotecha, P.M [Gd.] by Domale, J.N | Domale, J.N | Kotecha, P.M [Gd.]. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: M.P.K.V Rahuri M.P.K.V Rahuri 2008Other title: Studies on preprations on toffee from Aonla Pulp.Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 664/DOM.
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Osmotic dehydration of ripe banana slices Prabhukhanolar, A.E; Chavan, U.D [Gd.] by Prabhukhanolar, A.E | Chavan, U.D [Gd.] | Prabhukhanolar, A.E. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: M.P.K.V Rahuri M.P.K.V Rahuri 2008Other title: Osmotic dehydration of ripe banana slices.Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 664/PRA.
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Soybean seed quality influenced by organic nutrition Patil, P.C; Mate, S.N [Gd.] by Patil, P.C | Mate, S.N [Gd.] | Patil, P.C. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: M.P.K.V Rahuri M.P.K.V Rahuri 2009Other title: Soybean seed quality influenced by organic nutrition.Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 631.521/PAT.
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