Fruit and vegetable preservation principles and practices Srivastava R P; Kumar S
Material type: TextPublication details: Lucknow International Book Distributing Co. 2006Edition: IIIrdDescription: 474ppOther title: Fruit and vegetable preservation principles and practicesSubject(s): Vegetable PreservationDDC classification: 664.028/SRIItem type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Book | Mahatma Phule Krishi Vidyapeeth | 664.028/SRI (Browse shelf(Opens below)) | 1 | Available | 066216 |
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