Fruit and vegetable preservation principles and practices Srivastava R P; Kumar S

By: Srivastava R PContributor(s): Kumar S | Srivastava R PMaterial type: TextTextPublication details: Lucknow International Book Distributing Co. 2006Edition: IIIrdDescription: 474ppOther title: Fruit and vegetable preservation principles and practicesSubject(s): Vegetable PreservationDDC classification: 664.028/SRI
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book Book Mahatma Phule Krishi Vidyapeeth
664.028/SRI (Browse shelf(Opens below)) 1 Available 066216

There are no comments on this title.

to post a comment.
Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha