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Studies on bacteriological and chemical quality of milk available from various sources. Mali, C. N; Kale, A. D [Gd]

By: Mali, C NContributor(s): Kale, A D (Gd) | Kale, A. D [Gd] | Mali, C N | Mali, C. NMaterial type: Text

TextPublication details: MPKV, Rahuri MPKV, Rahuri 2001Description: 58+XIII ppOther title: Studies on bacteriological and chemical quality of milk available from various sourcesSubject(s): Dairy ScienceDDC classification: 637/MAL

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Thesis	Mahatma Phule Krishi Vidyapeeth	637/MAL (Browse shelf(Opens below))	1	Available		T04796

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