Extraction and characterization of gum from Ber Fruits. Kachave, C. B; Kadam, S. S [Gd]
Material type: TextPublication details: MPKV, Rahuri MPKV, Rahuri 2001Description: 57+XIII ppOther title: Extraction and characterization of gum from Ber FruitsSubject(s): Food Science and TechnologyDDC classification: 664/KACItem type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Thesis | Mahatma Phule Krishi Vidyapeeth | 664/KAC (Browse shelf(Opens below)) | 1 | Available | T04605 |
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