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Studies on Nutritional quality and Functional Properties of seasom meal Patil, S. N; Kadam, S.S [Gd.]

By: Patil, S NContributor(s): Kadam, S.S [Gd.] | Patil, S N | Patil, S. NMaterial type: Text

TextPublication details: MPKV, Rahuri MPKV, Rahuri 1991Description: 46ppOther title: Studies on Nutritional quality and Functional Properties of seasom mealSubject(s): Food Science and TechnologyDDC classification: 664/PAT

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Thesis	Mahatma Phule Krishi Vidyapeeth	664/PAT (Browse shelf(Opens below))	1	Available		T02274

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