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Studies in the improvement of the quality of some commercial varieties of grape vine by chemical and Physiological method Jadhav, J. G; Phadnis, N.A [Gd.]

By: Jadhav J GContributor(s): Jadhav, J. G | Phadnis, N.A [Gd.] | Jadhav J G | Phadnis N.A [Gd.]Material type: Text

TextPublication details: MPKV, Rahuri MPKV, Rahuri 1968Description: 151ppOther title: Studies in the improvement of the quality of some commercial varieties of grape vine by chemical and Physiological methodSubject(s): Horticultural, grape, vineDDC classification: 635/JAD

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Thesis	Mahatma Phule Krishi Vidyapeeth	635/JAD (Browse shelf(Opens below))	1	Available		T01041

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