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To study the effect of axotobacter and axospirillum alone and in combination under graded levels of nitrogen on growth and yield of ridge gourd (Luffa acutangula Roxb.) cv. Pusa nasdar. Thorat, D. M; Ruikar S. K [Gd.]

By: Thorat D MContributor(s): Thorat, D. M | Ruikar S K [Gd.] | Ruikar S. K [Gd.] | Thorat D MMaterial type: Text

TextPublication details: MPKV, Rahuri MPKV, Rahuri 1986Description: 80ppOther title: To study the effect of axotobacter and axospirillum alone and in combination under graded levels of nitrogen on growth and yield of ridge gourd (Luffa acutangula Roxb.) cv. Pusa nasdarSubject(s): Agricultural MicrobiologyDDC classification: 630.576

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