To study the effect of axotobacter and axospirillum alone and in combination under graded levels of nitrogen on growth and yield of ridge gourd (Luffa acutangula Roxb.) cv. Pusa nasdar.

Thorat D M

To study the effect of axotobacter and axospirillum alone and in combination under graded levels of nitrogen on growth and yield of ridge gourd (Luffa acutangula Roxb.) cv. Pusa nasdar. To study the effect of axotobacter and axospirillum alone and in combination under graded levels of nitrogen on growth and yield of ridge gourd (Luffa acutangula Roxb.) cv. Pusa nasdar. Thorat, D. M; Ruikar S. K [Gd.] - MPKV, Rahuri MPKV, Rahuri 1986 - 80pp


Agricultural Microbiology

630.576
Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha