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Preparation of shrikhand from cow milk by using probiotic cultures

Phate, G.U

Preparation of shrikhand from cow milk by using probiotic cultures Preparation of shrikhand from cow milk by using probiotic cultures Phate, G.U; Dhole, P.T [Gd.] - M.P.K.V Rahuri M.P.K.V Rahuri 2004 - 86+XVII pp

Subjects--Topical Terms:
Dairy Science

Dewey Class. No.: 637/PHA

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