Studies on the effect of stage of lactation on quantity and quality of butter and ghee prepared from gir cow milk
Brahmankar P B
Studies on the effect of stage of lactation on quantity and quality of butter and ghee prepared from gir cow milk Studies on the effect of stage of lactation on quantity and quality of butter and ghee prepared from gir cow milk Brahmankar, P. B; Chavan, I.G [Gd.] - MPKV, Rahuri MPKV, Rahuri 1974 - 85pp
Dairy Science, butter ,ghee
637/BRA
Studies on the effect of stage of lactation on quantity and quality of butter and ghee prepared from gir cow milk Studies on the effect of stage of lactation on quantity and quality of butter and ghee prepared from gir cow milk Brahmankar, P. B; Chavan, I.G [Gd.] - MPKV, Rahuri MPKV, Rahuri 1974 - 85pp
Dairy Science, butter ,ghee
637/BRA