| 000 | 00914cam a22002898a 4500 | ||
|---|---|---|---|
| 001 | 16841989 | ||
| 005 | 20140903124838.0 | ||
| 008 | 110624s2012 enk b 001 0 eng | ||
| 010 | _a 2011024817 | ||
| 020 | _a9780470655856 (hard cover : alk. paper) | ||
| 020 | _a0470655852 | ||
| 040 |
_aDLC _cDLC |
||
| 042 | _apcc | ||
| 050 | 0 | 0 |
_aTP371.2 _b.P76 2012 |
| 082 | 0 | 0 |
_a664/.028 _223 |
| 245 | 0 | 0 |
_aProgress in food preservation / _cedited by Rajeev Bhat, Abd Karim Alias, Gopinadhan Paliyath. |
| 260 |
_aOxford, UK ; _aAmes, Iowa : _bWiley, _c2012. |
||
| 263 | _a1201 | ||
| 300 | _a630 | ||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aFood _xPreservation _xResearch. |
|
| 700 | 1 | _aBhat, Rajeev. | |
| 700 | 1 | _aAlias, Abd Karim. | |
| 700 | 1 | _aPaliyath, Gopinadhan. | |
| 906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
||
| 999 |
_c84711 _d84711 |
||