| 000 | 00346nam a2200097Ia 4500 | ||
|---|---|---|---|
| 001 | MPKV099148 | ||
| 008 | 120911s9999 xx 000 0 und d | ||
| 245 |
_aUtilization of Whey Blending Wit Potato for Preparation Of Fermented Product _cDarade R.V.; Khedkar J.N.(GD) |
||
| 260 |
_aRahuri _bMahatma Phule Krishi Vidyapeeth _c2011 |
||
| 300 |
_aXVIII _b132pp |
||
| 999 |
_c62721 _d62721 |
||