| 000 | 00574nam a2200193Ia 4500 | ||
|---|---|---|---|
| 001 | MPKV043186 | ||
| 008 | 120911s9999 xx 000 0 und d | ||
| 082 | _a664/PAT | ||
| 100 | _aPatil, S S | ||
| 245 |
_aStudies on the Preparation of wine from Ber. _cPatil, S. S; Adsule, R. N [Gd] |
||
| 246 | _aStudies on the Preparation of wine from Ber. | ||
| 260 |
_aMPKV, Rahuri _bMPKV, Rahuri _c1993 |
||
| 300 | _b128 pp | ||
| 650 | _aFood Science and Technology | ||
| 700 | _aAdsule, R N (Gd) | ||
| 700 | _aAdsule, R. N [Gd] | ||
| 700 | _aPatil, S S | ||
| 700 | _aPatil, S. S | ||
| 999 |
_c41263 _d41263 |
||