| 000 | 00728nam a2200193Ia 4500 | ||
|---|---|---|---|
| 001 | MPKV041238 | ||
| 008 | 120911s9999 xx 000 0 und d | ||
| 082 | _a637/BRA | ||
| 100 | _aBrahmankar P B | ||
| 245 |
_aStudies on the effect of stage of lactation on quantity and quality of butter and ghee prepared from gir cow milk _cBrahmankar, P. B; Chavan, I.G [Gd.] |
||
| 246 | _aStudies on the effect of stage of lactation on quantity and quality of butter and ghee prepared from gir cow milk | ||
| 260 |
_aMPKV, Rahuri _bMPKV, Rahuri _c1974 |
||
| 300 | _b85pp | ||
| 650 | _aDairy Science, butter ,ghee | ||
| 700 | _aBrahmankar, P. B | ||
| 700 | _aChavan, I.G [Gd.] | ||
| 700 | _aBrahmankar P B | ||
| 700 | _aChavan I.G [Gd.] | ||
| 999 |
_c39320 _d39320 |
||