| 000 | 00720nam a2200253Ia 4500 | ||
|---|---|---|---|
| 001 | MPKV034475 | ||
| 008 | 120911s9999 xx 000 0 und d | ||
| 082 | _a576.163/SIL | ||
| 100 | _aICMSF, | ||
| 245 |
_aMicrobial Ecology of Foods Vol. I _cSilliker, J H; Elliott, R P |
||
| 246 | _aFactors Affecting Life and Death of Microorganisms | ||
| 246 | _aMicrobial Ecology of Foods | ||
| 246 | _aMicrobial Ecology of Foods Vol. I | ||
| 260 |
_aNew York _bAcademic Press _c1980 |
||
| 300 | _b332+xvi pp | ||
| 365 | _bRs. 506.90/- | ||
| 650 | _aFoods | ||
| 700 | _aBaird-Parkar, A C | ||
| 700 | _aBryan, F L | ||
| 700 | _aElliott, R P | ||
| 700 | _aICMSF, | ||
| 700 | _aSilliker, J H | ||
| 700 | _aSilliker, J.H. | ||
| 999 |
_c32626 _d32626 |
||