Food Microbiology Frazier, W C; Westhoff, D C
Material type: TextPublication details: New Delhi McGraw Hill 1978Edition: 3rd EdDescription: 540 ppOther title: Food MicrobiologySubject(s): Food MicrobiologyDDC classification: FRAItem type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Book | Mahatma Phule Krishi Vidyapeeth | FRA (Browse shelf(Opens below)) | 2 | Available | 034913 |
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