Meat Hygeiene and Food Safety Rashid,M. & Agarwal,R.K.

By: Rashid,MMaterial type: TextTextPublication details: Delhi Narendra Publishing House 2013Description: xiiiISBN: 9789382471127DDC classification: RAS
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Holdings
Item type Current library Call number Status Date due Barcode
Book Book Mahatma Phule Krishi Vidyapeeth
641.36 RAS 069672 (Browse shelf(Opens below)) Available 069672

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