Effect of water temperature on water uptake and milling quality of black gram. Pandit, D. S; Fuke, M. A

By: Pandit D SContributor(s): Fuke, M. A | Pandit, D. S | Waghule, K. P [Gd.] | Fuke M A | Fuke M. A | Pandit D S | Waghule K P [Gd.] | Waghule K. P [Gd.]Material type: TextTextPublication details: MPKV, Rahuri MPKV, Rahuri 1987Description: 47ppOther title: Effect of water temperature on water uptake and milling quality of black gramSubject(s): Agricultural Engineering, milling quality , black gramDDC classification: 631.3/PAN
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Item type Current library Call number Copy number Status Date due Barcode
Thesis Mahatma Phule Krishi Vidyapeeth
631.3/PAN (Browse shelf(Opens below)) 1 Available T01768

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