Depigmentation and utilization of pearl millet grains in the preparation of cookies and biscuits and protein enrichment with green gram Naikare, S. M; Kadam, S.S [Gd.]
Material type: TextPublication details: MPKV, Rahuri MPKV, Rahuri 1983Description: 86ppOther title: Depigmentation and utilization of pearl millet grains in the preparation of cookies and biscuits and protein enrichment with green gramSubject(s): Food Science and Technology , pearl millet grainsDDC classification: 664/NAIItem type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Thesis | Mahatma Phule Krishi Vidyapeeth | 664/NAI (Browse shelf(Opens below)) | 1 | Available | T01433 |
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