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Drying and dehydration of foods Loesecke Harry W Von;

By: Loesecke Harry W VonContributor(s): Loesecke Harry W VonMaterial type: Text

TextPublication details: Bikaner Allied Scientific Publishers 1999Description: xii 300ppOther title: Drying and dehydration of foodsSubject(s): Drying & dehydrationDDC classification: 664.0284/LOE

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book	Mahatma Phule Krishi Vidyapeeth	664.0284/LOE (Browse shelf(Opens below))	1	Available		055784

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