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Effect of different treatments on storage behaviour of ready to serve beverages of Aonla and mango. Khartude, P. B; Karale, A. R [Gd]

By: Khartude, P BContributor(s): Karale, A R (Gd) | Karale, A. R [Gd] | Khartude, P B | Khartude, P. BMaterial type: Text

TextPublication details: MPKV, Rahuri MPKV, Rahuri 2004Description: 96+XVIII ppOther title: Effect of different treatments on storage behaviour of ready to serve beverages of Aonla and mangoSubject(s): HorticulturalDDC classification: 635/KHA

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Thesis	Mahatma Phule Krishi Vidyapeeth	635/KHA (Browse shelf(Opens below))	1	Available		T05485

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