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Studies on preservation of pulp and preaparation of toffee from fruits. Khandekar, S. V; Chavan, U. D [Gd]

By: Khandekar, S VContributor(s): Chavan, U D (Gd) | Chavan, U. D [Gd] | Khandekar, S V | Khandekar, S. VMaterial type: Text

TextPublication details: MPKV, Rahuri MPKV, Rahuri 2004Description: 95+XVII ppOther title: Studies on preservation of pulp and preaparation of toffee from fruitsSubject(s): Food Science and TechnologyDDC classification: 664/KHA

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Thesis	Mahatma Phule Krishi Vidyapeeth	664/KHA (Browse shelf(Opens below))	1	Available		T05407

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