Nutritive Value of Triticale Protein.(And the Proteins of Wheat and rye) Hulse,Joseph.H.; Laing,Evange.
Material type: TextPublication details: Canada International development Research Centre. 1974Description: xii 183ppOther title: Nutritive Value of Triticale Protein.(And the Proteins of Wheat and rye)Subject(s): Triticale ProteinDDC classification: 641.33/HULItem type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Book | Mahatma Phule Krishi Vidyapeeth | 641.33/HUL (Browse shelf(Opens below)) | 1 | Available | 055865 |
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