Food Processing Technology Principles and Practice Fellows S P;

By: Fellows S PContributor(s): Fellows S PMaterial type: TextTextPublication details: England Woodheeed Publishing Limited 2005Edition: 2nd edDescription: 575ppOther title: Food Processing Technology Principles and PracticeDDC classification: 644.02
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Item type Current library Call number Copy number Status Date due Barcode
Book Book Mahatma Phule Krishi Vidyapeeth
644.02 (Browse shelf(Opens below)) 1 Available 063969

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