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Oxidation in Foods and beverages and antioxidant applications Vol.1 Decker, E.A; Elias, Ryan, J.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: UK Published by Woodhead Publishing Limited, Abington halll, Granta park, Great Abington, Cambidge 2010Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

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Oxidation in Foods and beverages and antioxidant applications Vol.2 Decker, E.A; Elias, Ryan, J.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: UK Published by Woodhead Publishing Limited, Abington halll, Granta park, Great Abington, Cambidge 2010Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

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Handbook of Food Proteins Phillips, G.O.; Willianms, P.A.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi. Woodhead Publishing Limited 2011Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

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Nanotechnology in the Food, Bevarage and Nutraceutical Industries Huang, Q. [ Ed.]

by Huang, Q. [ Ed.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: UK Woodhead Publishing Limited. 2012Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 664.024 HUA 069632.

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Technology of Functional Cereal Products Hamaker, B.R.

by Hamaker, B.R.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: England Woodhead Publishing Limited 2008Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 641.331 HAM 070595.

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