Chromatography in food science and technology Cserhati Tibor; Foregacs Esther

By: Cserhati TiborContributor(s): Cserhati Tibor | Foregacs EstherMaterial type: TextTextPublication details: USA Technomic publishing company , Inc 1999Description: 552ppOther title: Chromatography in food science and technologyDDC classification: 664
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book Book Mahatma Phule Krishi Vidyapeeth
664 (Browse shelf(Opens below)) 1 Available 063311

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