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Improving the Safety of Fresh Fruit and Vegetables Jongen, Wim;

by Jongen, Wim | Jongen, Wim.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: USA Woodhead Publishing Ltd. 2005Other title: Improving the Safety of Fresh Fruit and Vegetables.Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

Food processing Technology Principles and Practice Fellowa S P;

by Fellowa S P.

Edition: 2ndMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: Engaland Woodhead 2005Other title: FOOD | Food processing Technology Principles and Practice.Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 644.02/FEL.

Food preservation techniques Zeuthen Peter; Bogh-Sorensen Leif

by Zeuthen Peter | Bogh-Sorensen Leif | Zeuthen Peter.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Cambridge England Woodhead Publishing Ltd. 2005Other title: Food preservation techniques.Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 664.022.

Pesticide chemistry and bioscience the food-environment challenge Brooks G T; Roberts T R

by Brooks G T | Brooks G T | Roberts T R.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: England Woodhead Publishing Ltd. 2005Other title: Pesticide chemistry and bioscience the food-environment challenge.Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 632.95042.

Fruit and vegetable biotechnology Valpuesta Victoriano;

by Valpuesta Victoriano | Valpuesta Victoriano.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: England Woodhead Publishing Ltd. 2007Other title: Fruit and vegetable biotechnology.Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (2) Call number: 664.8, ...

Food Chain Integrity Hoorfar,J.; Jorden,K.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: UK Woodhead Publishing 2011Other title: A holistic approch to food traceability, safety, quality and authenticity.Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

Oxidation in Foods and beverages and antioxidant applications Vol.1 Decker, E.A; Elias, Ryan, J.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: UK Published by Woodhead Publishing Limited, Abington halll, Granta park, Great Abington, Cambidge 2010Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

Oxidation in Foods and beverages and antioxidant applications Vol.2 Decker, E.A; Elias, Ryan, J.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: UK Published by Woodhead Publishing Limited, Abington halll, Granta park, Great Abington, Cambidge 2010Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

Handbook of Food Proteins Phillips, G.O.; Willianms, P.A.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi. Woodhead Publishing Limited 2011Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

Managing Wine Quality Vol:2 Oenology and wine Quality Reynolds,A.G.;

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Woodhead Publishing 2010Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

Managing Wine Quality Vol.1 Viticulture and wine Quality Reynolds,A,G.;

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Woodhead Publishing 2010Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) .

Computer Vision Technology in the food and beverage industries Sun,Da.Wen.

by Sun,Da.Wen.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Oxford Woodhead Publishng 2012Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 664.028 542 SUN 069586.

Encapsulation Technologies and Delivery Systems for food Ingredients and Nutraceutical Garti, N. & McClements J. [Ed.]

by Garti, N.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Cambridge Woodhead Publishing 2012Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 664 GAR 069626.

Nanotechnology in the Food, Bevarage and Nutraceutical Industries Huang, Q. [ Ed.]

by Huang, Q. [ Ed.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: UK Woodhead Publishing Limited. 2012Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 664.024 HUA 069632.

Functional Foods Concept to Product Saarela,Maria.

by Saarela,Maria.

Edition: 2nd Ed...Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Oxford Woodhead Publishing 2011Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 641.1 SAA 069675.

Emerging Food Packaging Technologies Yam, K. L. & Lee D. S. Principles and Practice

by Yam, K. L.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: UK Woodhead Publishing 2012Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 664.09 YAM 069701.

Robotics and Automation in the food industry. Caldwell, D. G. [Ed.] Current and Future Technologies

by Caldwell, D. G. [Ed.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: UK Woodhead Publishing 2013Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 664.006 298 92 CAL 069705.

Manley's Technology of Biscuits, Crackers and Cookies Manely, D. [Ed.]

by Manely, D. [Ed.].

Edition: 4 th Ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: UK Woodhead Publishing 2011Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 664.752 MAN 069711.

Winemaking problems Solved Butzke, C. E. [Ed.]

by Butzke, C. E. [Ed.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: UK Woodhead Publishing Ltd. 2010Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 663.2 BUT 070522.

Technology of Functional Cereal Products Hamaker, B.R.

by Hamaker, B.R.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: England Woodhead Publishing Limited 2008Availability: Items available for loan: Mahatma Phule Krishi Vidyapeeth (1) Call number: 641.331 HAM 070595.

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