TY  - BOOK
AU  - Adams,M.R.
AU  - Adams,M.R.
AU  - Nout,Robert M.J.
TI  - Fermentation and Food Safety
U1  - 664.076/ADA 
PY  - 2001///
CY  - Maryland
PB  - Apsen Publisher
KW  - Fermentation
ER  -