TY  - BOOK
AU  - Bhise V J
AU  - Bhise, V. J
AU  - Chavan, J. K [Gd.]
AU  - Bhise V J
AU  - Chavan J K [Gd.]
AU  - Chavan J. K [Gd.]
TI  - Effects of Malting on the Nutritional Quality of Grain Sorghum (Sorghum Bicolor L Moench)
U1  - 574.192/BHI 
PY  - 1986///
CY  - MPKV Rahuri
PB  - MPKV Rahuri
KW  - Biochemistry, Malting , Nutritional Quality ,Grain Sorghum
ER  -