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Dairy Ingredients for Food Processing

By: Chandan R. C | Kilora AMaterial type: Text

TextPublication details: John Wiley & Sons Inc. Publications 2011Description: 592ppDDC classification: 637

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Book	Mahatma Phule Krishi Vidyapeeth	637 (Browse shelf(Opens below))	Available		069121

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Previous	637 Dairy Plant Management	637 Dairy Plant Management	637 Dairy Plant Management	637 Dairy Ingredients for Food Processing	637 Organic Dairy Farming	637 Dairy Chemistry and Biochemistry	637 Effect of Admixture of Whey Protein Concentrate on Attributes of Khoa	Next

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