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Managing Wine Quality: Vol-1 : Viticulture and Wine Quality

By: Reynolds A. GMaterial type: Text

TextPublication details: Oxford Woodhead Publishing Ltd. 2010Description: 606ppDDC classification: 663.2

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Book	Mahatma Phule Krishi Vidyapeeth	663.2 (Browse shelf(Opens below))	Available		069312

Previous	No cover image available		No cover image available	No cover image available	No cover image available	No cover image available		Next
Previous	663.13 Fermentation technology	663.13 NPC 070569 Handbook on Fermented Foods and Chemicals	663.2 Winemaking Problems Solved	663.2 Managing Wine Quality: Vol-1 : Viticulture and Wine Quality	663.2 Managing Wine : Vol-2: Oenology and Wine Quality	663.2 Wine Flavour Chemistry 2nd Ed.	663.2 BUT 070522 Winemaking problems Solved	Next

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