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Evaluation of Changes in Osmolytes, Antioxidant Enzyme Activities and Biochemical Parameters in Response to Induced Salinity Stress in Sugarcane

TextPublication details: Rahuri Mahatma Phule Krishi Vidyapeeth 2017Description: 88ppDDC classification: 574.192

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Thesis	Mahatma Phule Krishi Vidyapeeth	574.192 (Browse shelf(Opens below))	Available		T09269

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Previous	574.192 Evaluation of Antioxidative Enzyme Profile and Polymorphism in Chickpea Parents and Crosses Exhibutubg Differences in Root Traits	574.192 Effect of Foliar Application of Salicylic Acid and Thiourea on Wheat Grown Under Drought Stress	574.192 Biochemical Characterization Against Induced Water Stress in Sugarcane	574.192 Evaluation of Changes in Osmolytes, Antioxidant Enzyme Activities and Biochemical Parameters in Response to Induced Salinity Stress in Sugarcane	574.192 Biochemical and Molecular Charactrization of Sweet Sorghum Varieties and Hybrids	574.192 Evaluation of Antioxidative Enzyme Profile and Polymorphism in Chickpea Parents and Crosses Exhibiting Differences in Root Traits	574.192 Biochemistry	Next

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