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Food Processing Engineering Heldman, D R;

By: Heldman D RContributor(s): Heldman, D R | Heldman D RMaterial type: Text

TextPublication details: Westport Avi Pub. Co. Other title: Food Processing EngineeringSubject(s): FoodDDC classification: 664/HEL

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book	Mahatma Phule Krishi Vidyapeeth	664/HEL (Browse shelf(Opens below))	1	Available		015921

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	664/GUT Prepared Snack Foods	664/GUT Food Sanitation	664/HAR Nutritional Evaluation of Food Processing	664/HEL Food Processing Engineering	664/HOB Microbiolgical Safety of Food	664/HON Studies on preparation of wine from sapota.	664/HUL Biochemistry of Fruits and their Products Vol. II	Next

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