Handbook of Fermented Functional foods
Material type:
TextPublication details: Boca Rotan CRC Press 2014Description: 581 ppISBN: 9781420053265DDC classification: 664.024 FOR
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Book
|
Mahatma Phule Krishi Vidyapeeth | 664.024 FOR (Browse shelf(Opens below)) | Available | 072393 |
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| 664.024 ARV 069723 Concepts in Nano Food Chemistry | 664.024 BHA 070387 Biotechnology for Functional Foods and Nutraceuticals | 664.024 CHA 070121 Nanotechnologies in Food | 664.024 FOR Handbook of Fermented Functional foods | 664.024 HUA 069632 Nanotechnology in the Food, Bevarage and Nutraceutical Industries | 664.024 KUT 069819 Handbook of Farm Dairy and Food Machinery | 664.024 MOD 069660 Fermented food Biotechnology |
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