Dairy Technology Vol. 2 Dairy Products and Quality Assurance

By: Singh, SMaterial type: TextTextPublication details: New Delhi New Delhi Publishing Agencey 2014Description: 691 ppISBN: 9789383305094DDC classification: 637.1 SIN
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Item type Current library Call number Status Date due Barcode
Book Book Mahatma Phule Krishi Vidyapeeth
637.1 SIN (Browse shelf(Opens below)) Available 072356

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