Yield and Quality of Watermelon as Influenced by Graded Levels and sources of Potassium on Inceptisol

By: Kate, P. SContributor(s): Dhage, A. R. [Gd]Material type: TextTextPublication details: Rahuri Mahatma Phule Krishi Vidyapeeth 2012Description: 48pp +xivDDC classification: 631.4 KAT
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