Food Microbiology Frazier, W C;

By: Frazier W CContributor(s): Frazier, W C | Frazier W CMaterial type: TextTextPublication details: Bombay Tata Mc Graw Hill Publishing Company Ltd. Other title: Food MicrobiologySubject(s): Food MicrobiologyDDC classification: 664.576/FRA
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Item type Current library Call number Copy number Status Date due Barcode
Book Book Mahatma Phule Krishi Vidyapeeth
664.576/FRA (Browse shelf(Opens below)) 1 Available 011678

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