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Food Service Science Smith, L L W; Minor, L J

TextPublication details: Westport The Avi 1974Other title: Food Service ScienceSubject(s): FoodDDC classification: 664/SMI

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book	Mahatma Phule Krishi Vidyapeeth	664/SMI (Browse shelf(Opens below))	1	Available		014768

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	664/SIM Feed Milling	664/SIN Introducation to Food Engineering	664/SIN Introduction to Food Engineering	664/SMI Food Service Science	664/SON Studies on extraction and preservation of tamaring pulp.	664/SPI Advances in Preconcentration of Foods	664/SUR Stuides on preparation of wine from orange juice	Next

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