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Food Biotechnology, Volume - 18 No-1-3

Material type: Text

TextPublication details: Delhi Global Vision Publishing House 2004DDC classification: 664.02

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Bound Volume	Mahatma Phule Krishi Vidyapeeth	664.02 (Browse shelf(Opens below))	Available		J24984

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Previous	664.02 Food process engineering and technology	664.02 Food Biotechnology, Volume - 16 No-1-3	664.02 Food Biotechnology, Volume - 17 No-1-3	664.02 Food Biotechnology, Volume - 18 No-1-3	664.02 Food Biotechnology, Volume - 19 No-1-3	664.02 Recent Trends in Food Processing - The Global Scenario	664.02 Agro Processing and Value Addition for Entrepreneurship Development	Next

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