Microbiology of Food : Advances in General Microbiology Series-5. Srivastava, S.; Singhal, V.
Material type: TextPublication details: New Delhi. Anmol Publications Pvt. Ltd. 1995Description: xi 352ppItem type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Book | Mahatma Phule Krishi Vidyapeeth | 1 | Available | 054470 |
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