Handbook of vegetable science and technology Salunkhe,D.K.; Kadam,S.S.
Material type: TextPublication details: New York Marcel Dekker.Inc 2005Description: 721 ppISBN: 824701054Other title: Production,Composition,storage and ProcessingItem type | Current library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Book | Mahatma Phule Krishi Vidyapeeth | 1 | Available | 067390 |
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