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Fundamentals of Food Science Technology Processing and Preservation Jain.N.K.;

Material type: Text

TextPublication details: New Delhi Cyber Tech Publication 2011Description: 280 p.pISBN: 9.78818E+12

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book	Mahatma Phule Krishi Vidyapeeth		1	Available		067069

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