Effect of different levels of nitrogen and phosporus on the hydrocyanic acid content of sorghum (Sorghum bicolor L.) Moench) Chadchan, S. C; Shaikh, G. A [Gd.]

By: Chadchan, S. CContributor(s): Chadchan, S. C | Shaikh, G. A [Gd.]Material type: TextTextPublication details: M.P.K.V Rahuri M.P.K.V Rahuri 1982Description: 107ppOther title: Effect of different levels of nitrogen and phosporus on the hydrocyanic acid content of sorghum (Sorghum bicolor L.) Moench)Subject(s): Chemistry, levels of nitrogen and phosporus , hydrocyanic acidDDC classification: 630.24/CHA
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Item type Current library Call number Copy number Status Date due Barcode
Thesis Mahatma Phule Krishi Vidyapeeth
630.24/CHA (Browse shelf(Opens below)) 1 Available T01277

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