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Comparative studies on physico-chemical properties of sheep milk (Madgyal and sangamneri strains) Pisal, A.G; Khedkar, J.N [Gd.]

By: Pisal, A.GContributor(s): Khedkar, J.N [Gd.] | Pisal, A.GMaterial type: Text

TextPublication details: M.P.K.V Rahuri M.P.K.V Rahuri 2009Description: 51 ppOther title: Comparative studies on physico-chemical properties of sheep milk (Madgyal and sangamneri strains)Subject(s): Dairy ScienceDDC classification: 637/PIS

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Thesis	Mahatma Phule Krishi Vidyapeeth	637/PIS (Browse shelf(Opens below))	1	Available		T06760

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Previous	637/PHA collection and disposal pattern of milk and problems faced by Govt. milk scheme Ahmednagar	637/PHA Preparation of shrikhand from cow milk by using probiotic cultures	637/PHA Evaluation of quality of branded Lassi sold in Ahemednagar market	637/PIS Comparative studies on physico-chemical properties of sheep milk (Madgyal and sangamneri strains)	637pp Preparation of Custard Apple (Annona squamosa L.) Blended Herbal (Mint-Pudina) Whey Drink	637/PRA Principles And Practices of Dairy Farm Management	637/RAI Supplement to Milk Trade and Dairy Industry	Next

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