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Canned Foods :An Introducation to Their Microbiology Hersom, A.C; Hulland, E.D

By: Chittenden, FContributor(s): Chittenden, F | Hersom, A.C | Hulland, E.DMaterial type: Text

TextPublication details: NewYork Chemical Publishing Company Other title: Canned Foods :An Introducation to Their Microbiology | Dictionary of Gardening : A Practical and Scientific Encyclopedia of Horticulture Vol.IVSubject(s): FoodsDDC classification: HER

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Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Book	Mahatma Phule Krishi Vidyapeeth	HER (Browse shelf(Opens below))	1	Available		027040

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